Who are we ?
We are Fiona and Kevin, we met on the Ile de Ré where we worked in the same house in the hotel and restaurant business. Both passionate about gastronomy and in love with the Périgord, we decided to open an establishment together. We left everything behind and came to settle in this beautiful region of Bergerac to make our dream come true.
It is in a warm and friendly atmosphere that we want to offer you local products to complement a dish known to all: The Pizza! We look forward to welcoming you to discover or rediscover our recipes!
Fiona and Kévin
Why 
?
360 degrees is the temperature at which we cook our pizzas
360 degrees means working with the businesses that surround us to offer you fresh and local products all year round
360 degrees is the circumference of a pizza
